manual deoiling and dewatering machine

Manual Deoiling & Dewatering Machine

This manual multi-purpose de-oiling machine will help reduce the excess oil on your chips and coated peanuts. Also, it can be used to remove excess water on sliced potato or plantain after blanching. (Blanching is the process of dipping sliced potato or plantain in a perforated basket into a bowl of water to reduce the starch content, apply dissolved ingredients like salt or application of food colourant like egg yellow to potato before frying). This will help make the chips crispy and fry at reduced time. Also, oil absorption after fry will reduce significantly. This is imperative if you target markets like supermarkets, airports, conferences, export market where your final customers watch their cholesterol intake.
Deoiling and dewatering machine locally made in Nigeria

Deoiling & Dewatering Machine Type 2

This type two multi-purpose de-oiling machine will reduce the excess oil on your chips and coated peanuts. Also, it can be used to remove excess water on sliced potato or plantain after blanching. (Blanching is the process of dipping sliced potato or plantain in a perforated basket into a bowl of water to reduce the starch content, apply dissolved ingredients like salt or application of food colourant like egg yellow to potato before frying). This will help make the chips crispy and fry at reduced time. Also, oil absorption after fry will reduce significantly. This is imperative if you target markets like supermarkets, airports, conferences, export market where the final customers watch their cholestrol intake.
De-oiling and de-watering machine for plantain and potato

Deoiling & Dewatering Machine

Our multi-purpose de-oiling machine will reduce the excess oil on your chips. Also, it can be used to dehydrate (remove excess water) sliced potato and plantain after blanching. This will help make the chips crispy and fry at reduced time. Then  oil absorption after fry will reduce significantly.
Manual deoiling and dewatering machine

Manual Deoiling | Dewatering Machine

Our multi-purpose manual deoiling/dewatering machine will reduce the excess oil on your chips. Also, it can be used to dehydrate (remove excess water) sliced potato after blanching which is very important before frying. This will help make the potato chips crispy and fry at reduced time. Then the oil adsorption after fry will reduce significantly.
Electrical coated peanut deep fryer

Coated Peanut Deep Fryer (Electrical)

Our deep fryer is good for coated peanut, chin-chin, plantain chips, potato chips, akara chips production business and it comes with tilt-up system for easy carriage of the content in the basket. The unique feature of this fryer is in its tilting system that enables off-loading of large volume products in a single stroke after frying uniform & consistent product quality.
cashew nut cracking machine

Cashew Nut Cracking Machine – 6-Way Knives

The cashew nut shelling machine is mainly used to crack all kinds of nut, such as cashew, almond, walnut, etc. The machine is designed in such a way that it is compact. It has a very high whole nut cracking rate. So, the ratio of halve and broken kernel is very low. It is very easy to operate it, just need to put the nuts in the input chamber and the machine is left to do the rest.
Deep fryer with tilt-up

Deep Fryer with Tilt-Up

It is very good for large volumes of output and convenience of content discharge. It is gas-operated. The oil tank can contain up to 55 litres of vegetable oil. We can fabricate the one with a higher oil volume. Just let us know your specifications and we shall custom-build it. Our deep fryer is durable. The tank and basket are made with stainless steel. Used for the production of plantain chips, potato chips, chin-chin, peanut, akara chips, and so on. Order yours today! You need it for your production business. Let us help you bridge the gap between you and productivity.